Multi Function Non Stick Electric Frying Pan And Steamer

Product Description

• Make Tasty Omelettes, Fried Eggs, Fried Fish, Dumplings, momo, Pancakes And Boil Up To Five Eggs At A Time Easily With This Bigbear Multifunction Frying/Steaming Device.
• The Round Design Of The Non-Stick Coated Pan Distributes The Heat Evenly And Allows Healthy Cooking.
• Dry Burning-Resistant Protection, Auto Power Off When Temperature Is High .Heat Quickly To Help You Easily Prepare Meals
• Available In Multiple Random Colors. All Colors Are Equally Good; However Option To Select A Particular Color Is Not Available With This Product
• Compatible Design With Nice Appearance Makes For a Great Gift For Your Family and Friends Unit Integrated Food Grade Material Unbreakable Crystal Clear Top Cover New and Improved High Capacity Design….
• This Egg Boiler takes only 11 minutes to cook the eggs ,Cook Your Eggs Right with the Egg Steaming Device Cook seven eggs at once with this automatic Egg Cooker/boiler. You can consistently prepare eggs the way you like without fat or oil. Easy operation
• This is electric egg boiler, it can steam 7eggs at one time, to meet your need, very convenient.
• High-quality stainless steel heating plate, quick to heat, don\’t need to wait for a long time, so you could enjoy eggs in a short time.
• It has auto-off function when the water is boiled dry, so it could avoid some extra danger, very safe to use.
• Easy to use with ON/OFF button, steaming eggs can keep its delicacy and nutrition, making your eating become healthier.
• After using our included water measuring cups, then you can know how much water you need when you steam egg or other foods.
• Excepting for steaming eggs, it also can be widely used for steaming egg custard, corn, steamed bun and heating milk.
• Condition: 100% Brand New
• Material: High-quality plastic shell + Stainless steel heating plate
• Color: Yellow, Pink (Optional)
• Rated Voltage: 220V
• Rated Frequency: 50HZ
• Rated Power: 350W
• Measuring water: Add water according to the egg of the cooked degree.
• Preparation of eggs: Puncture a small hole on the eggs with the tip of the measuring cup to prevent the explosion.